December 8, 2014
By Madeline Ruoff ’18
Liz Mutter ’15 and Morgan Brown ’15
For some Amherst students, it’s easy to fall into a pattern of choosing the same cereal, making the same salad or opting for the traditional dinner each day at the College’s Valentine Dining Hall. But Student Health Educators (SHEs) Morgan Brown ’15 and Liz Mutter ’15 are inspiring their classmates to approach eating at Val with more imagination.