The End of Overeating: Taking Control of the Insatiable American Appetite

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David A. Kessler's best-seller explains how overeating becomes an addiction.

The End of Overeating: Taking Control of the Insatiable American Appetite

Excerpt

“Higher sugar, fat, and salt make you want to eat more,” a high-level food industry executive told me. I had already read this in the scientific literature and heard it in conversations with neuroscientists and psychologists. Now an insider was saying the same thing.

Public Health Advocate David A. Kessler '73 To Speak at Amherst College Oct. 21

October 6, 2004Director of Media Relations 413/542-8417